Retaste Project

Do you know that almost 30% of the food produced worldwide goes straight to the bin?! We want to take action against this tendency.
We are a small start-up developing upcycled baking mixtures. These are delicious baking mixtures to prepare your own bread at home, in an easy, practical way while you rescue food: our menu is carefully designed to rescue ingredients that otherwise would be landing in the trash for basically no reason.
In order to keep growing we are looking for a co-founder who shares our passion for sustainability, green manufacturing, and social responsibility.
If you feel identified with this, do not hesitate and get in contact with us! We are delighted to hear from you!

Our target group is people (female and male) between 23 and 50 years old who like to cook. They would pay rather much attention to sustainable nutrition, and socially and environmentally responsible practices. They try to be responsible consumers and enjoy buying goods designed to have no or low environmental impact.

At the moment our main challenges are to build a proper team and to expose the product prototypes that we have to the potential customers (early adopters) to get their feedback and improve our prototypes accordingly.